Eucalyptus Herb
Eucalyptus globulus
Eucalyptus Herb (Eucalyptus globulus) is a plant used in Ayurveda. Aqueous infusion extracts primarily polyphenols and residual volatile oil. Polyphenol bioavailability is moderate (10-20% for flavonoids, low for condensed tannins). Ellagitannins are metabolized by gut flora to urolithins.
| Botanical name | Eucalyptus globulus |
|---|---|
| Identity source | Ayurvedic Pharmacopoeia of India, Part I, Vol. V: TAILAPARNAH (Leaf) |
| Family | Myrtaceae · other entries in this family |
| Order | Myrtales |
| Also known as | Eucalyptus Herb, EucalyptusHerb |
| Taxon identifiers | GBIF 3176787 · Wikidata Q159528 · NCBI Taxonomy 34317 |
Names and identification
| Language | Name |
|---|---|
| English | Eucalyptus_Herb |
What is it made of?
Key Active Markers
- Derived from constituent herbs (see individual herb profiles)
- Standardized on primary bioactive markers
Analytical Methods: HPLC fingerprinting, TLC (identity), LC-MS/MS (marker quantification)
Dosage forms and preparation
Dosage Forms: Dried leaf infusion/tea, Churna (leaf powder), Capsule (leaf extract), Tablet, Tincture (1:5 in 45% ethanol), Poultice (crushed leaves)
Standard Dosage: 2-4g dried leaf as infusion 2-3 times daily; 500-1000mg standardized leaf extract capsule twice daily; 2-5ml tincture three times daily; poultice applied externally as needed
Bioavailability: Eucalyptus leaves contain polyphenols (tannins, ellagic acid, flavonoids) in addition to essential oil. Aqueous infusion extracts primarily polyphenols and residual volatile oil. Polyphenol bioavailability is moderate (10-20% for flavonoids, low for condensed tannins). Ellagitannins are metabolized by gut flora to urolithins. The residual essential oil (1,8-cineole) in dried leaf preparations contributes aroma and mild expectorant action but at lower levels than pure essential oil. Enhancement: standardized leaf extracts with defined polyphenol content in phytosome form.
Optimal Timing: Infusion/tea: 2-3 times daily between meals for respiratory conditions; capsule: after meals twice daily; poultice: as needed for local pain relief
Standardized Extract: Leaf extract standardized to NLT 10% total polyphenols (as gallic acid equivalent) and NLT 1% 1,8-cineole (residual essential oil). Extract ratio 5:1 to 8:1.
Shelf Life: 2 years (dried leaves in sealed packaging); 2 years (capsule/tablet); 3 years (tincture)
Storage: Dried leaves in airtight containers below 25 deg C, protected from moisture and light. Tincture: amber glass, room temperature. Tea bags: individually sealed, nitrogen-flushed for aroma retention.
Marker Compounds: Ellagic acid, Gallic acid, Rutin, Quercetin, 1,8-Cineole (residual), Eucalyptin, Macrocarpal A
Extraction Methods
- Hot water infusion (tea preparation)
- Hydroalcoholic extraction (60:40 ethanol:water)
- Aqueous decoction
- Methanol extraction for phytochemical profiling
- Spray-dried aqueous extract
Synergistic Combinations
- With Tulsi leaf for respiratory and immune support
- With Adulsa (Adhatoda) for bronchial conditions
- With Yashtimadhu for sore throat and cough
- With Ginger for enhanced expectorant and warming effect
Available from Age Ayurveda
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Nitya Naturals BalmAn external balm, traditionally used to support muscle and joint comfort.
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