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Ajmoda

Apium leptophyllum

Ajmoda (Apium leptophyllum) is a plant drug, from the Apiaceae family. Apiol and myristicin are well absorbed from the GI tract. Essential oil components enhance their own absorption and that of co-administered herbs. Piperine co-administration may further increase plasma levels of key constituents by 25-30%.

Key facts
Botanical nameApium leptophyllum
Identity sourceAyurvedic Pharmacopoeia of India, Part I, Vol. I: AJAMODA (Fruit)
Also calledTrachyspermum roxburghianum (DC) Sprague, Syn. Carum roxburghianum Benth. Hook.f. (attribution recorded without a cited source)
Apium graveolens L. (regional usage)
Currently accepted nameCyclospermum leptophyllum (Pers.) Sprague, the name above is treated as a synonym by GBIF; both are in use
FamilyApiaceae · other entries in this family
OrderApiales
Taxon identifiersGBIF 5371895 · Wikidata Q17142977 · NCBI Taxonomy 2860399

The evidence at a glance

7papers on this site for this drug, published 2011 to 2023, every one with a DOI.

  • 1Other clinical studies and reviews
  • 6Laboratory and animal studies

A count is not a conclusion and a tier is a study design, not a verdict. Everything listed here is laboratory or animal work, which does not show an effect in people. Each paper is listed with what it measured on the page below. See the research index for how papers are tiered.

Names and identification

LanguageName
EnglishAjmoda

Ayurvedic pharmacology (Dravyaguna)

PropertyValueDescription
Rasa (Taste)Katu, TiktaPrimary taste
Guna (Quality)Laghu, RukshaPhysical quality
Virya (Potency)UshnaHeating/Cooling effect
Vipaka (Post-digestive)KatuPost-digestive effect

Dosage forms and preparation

Dosage Forms: Churna (powder), Capsule, Tablet, Arka (distillate), Taila (essential oil), Kwatha (decoction)

Standard Dosage: 1-3g powder twice daily; 500mg-1g extract capsule; 2-5 drops essential oil (diluted, for external use)

Optimal Timing: After meals with warm water for digestive complaints; before meals for appetite stimulation

Storage: Airtight containers, cool and dry place, protected from light. Essential oil in amber glass bottles at 15-25°C. Seeds best stored whole until processing.

Marker Compounds: Apiol, Myristicin, Thymol, Carvacrol, Limonene, Beta-pinene

Synergistic Combinations

  • With Hingu (asafoetida) for Vatanulomana (carminative action)
  • With Sunthi and Maricha for digestive stimulation
  • With Ajwain for colic and flatulence
  • With Saindhava lavana for appetite stimulation

Published research

Literature indexed in PubMed that concerns this subject, grouped by study type. A paper appearing here is a record of what has been published, not evidence that the subject works, and laboratory or animal results do not transfer to people. Study titles link to PubMed so you can read the source rather than take our word.

Other clinical studies and reviews1

  1. Nigussie G, Siyadatpanah A, Norouzi R and others. 2023. Antioxidant Potential of Ethiopian Medicinal Plants and Their Phytochemicals: A Review of Pharmacological EvaluationEvidence-based complementary and alternative medicine : eCAM. PMID 37868204 · doi:10.1155/2023/1901529

Reviewed by Dr. Awadesh Pratap Singh, BAMS, on 11 October 2026. What that review covered.

Consult a qualified vaidya before acting on anything here. Ayurvedic practice is prescribed to a person, not to a condition: the same dravya is given, withheld or substituted depending on your constitution, your agni, the season and what else you are already taking. A page cannot know any of that. Self-prescribing from a reference is how the wrong preparation, the wrong dose or the wrong anupana gets used.

Educational reference only. Nothing on this page is medical advice, a diagnosis, or a recommendation to take anything. Traditional uses and research findings are reported as published, not as claims about what any product does. If you take prescribed medication, raise any interaction with the prescriber rather than acting on a page. See our editorial standards.