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Gavedhuka

Coix lacryma-jobi

Gavedhuka (Coix lacryma-jobi) is a plant drug, also called Gavedhu, Garahedu and Gargari. Coixenolide has moderate oral bioavailability with good GI absorption. Coixol (a benzoxazinone) has moderate bioavailability (~30%). As a cereal grain, the starch matrix provides slow release of embedded bioactives.

Key facts
Botanical nameCoix lacryma-jobi
Identity sourceAyurvedic Pharmacopoeia of India, Part I, Vol. V: GAVEDHUKA (Root)
Also calledCoix lachryma-jobi Linn. syn. C. lachryma Linn. (attribution recorded without a cited source)
FamilyPoaceae · other entries in this family
OrderPoales
Taxon identifiersGBIF 2706301 · Wikidata Q827098 · NCBI Taxonomy 4505
Names in other languages
SanskritGavedhu, Gavedhuka
HindiGarahedu, Gargari, Kasai
EnglishAdlay, Jobs tears
TamilKaattukuntumani
MalayalamKaakkappalunku, Kaatugotampu
TeluguAdaviguruginja
KannadaManjutti
MarathiKasai
BengaliDedhaan, Devaan, Gadagad
GujaratiKasai

Source: Ayurvedic Pharmacopoeia of India. How we source.

Names and identification

LanguageName
SanskritGavedhuka

Ayurvedic pharmacology (Dravyaguna)

PropertyValueDescription
Rasa (Taste)Madhura, KashayaPrimary taste
Guna (Quality)Laghu, RukshaPhysical quality
Virya (Potency)UshnaHeating/Cooling effect
Vipaka (Post-digestive)MadhuraPost-digestive effect

Dosage forms and preparation

Dosage Forms: Churna (grain/seed powder), Kashayam (decoction), Yavagu (medicated gruel), Tablet, Capsule

Standard Dosage: 5-10g grain powder twice daily; 50-100ml decoction; Yavagu as directed (as dietary preparation); 500-1000mg extract capsule twice daily

Optimal Timing: Yavagu (gruel) in the morning as breakfast or meal replacement; powder/capsule before meals with warm water; traditionally consumed as part of therapeutic diet

Storage: Whole grain: cool, dry, ventilated area, protected from insects. Powder and extracts: airtight containers below 25 deg C. Seed oil: refrigerate after opening, use within 6 months. Protect from moisture and pest infestation.

Marker Compounds: Coixenolide, Coixol, Stigmasterol, Sitosterol, Oleic acid, Linoleic acid, Coixan A/B/C (polysaccharides)

Synergistic Combinations

  • With Yava (barley) for diuretic and nutritive gruel
  • With Guduchi, traditionally combined for immune support and in fever
  • With Musta, traditionally combined in digestive formulations and for diarrhea
  • With Bala for strength-building formulation

Reviewed by Dr. Awadesh Pratap Singh, BAMS, on 11 October 2026. What that review covered.

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